@matigo of course, but then you have to deal with import/export laws in different countries, which make that problematic at least for international flights.
The diabetic meals the airlines serve are a joke. We'll see how Gluten Free works on my next trip.
@kdfrawg if I have too much aspartame, my digestive tract is very unhappy with me. I occasionally have sucralose-laced stuff at Starbucks when I enjoy a free drink, but also generally avoid it.
// @JeremyCherfas
I've had nothing to eat today except for coffee and cream. Trying to see if I can get my blood sugar down a bit.
@tomas If you're looking at people who otherwise objectively look the same, schmoozing (both kinds) can be a tie-breaker. Now if someone who's objectively less qualified is able to close the gap with schmoozing, that's a different story.
// @kdfrawg
@JeremyCherfas What's their specific bias?
Note that I'm not real big on artificial sweeteners to begin with. Which means bringing up this article is just admitting my own confirmation bias.
Splenda and #diabetes are not a good mix. http://articles.mercola.com/sites/articles/archive/2016/03/30/artificial-sweeteners-cause-cancer.aspx
Lets see how jet lagged I will be today. Actually was in bed at a semi-normal time last night and slept a semi-normal amount. May need extra doses of coffee to compensate.
@tomas are schmoozing and behaving sleazily synonymous? Maybe they are but I tend to think otherwise. Or I don't really know what schmoozing is, which is entirely possible.